Keith Smith, director of board operations for NC State Dining, was one of four NC State employees who received the Staff Senate’s Inaugural Cornerstone Award
Campus Enterprises staff members who attended
the celebration.
The Award is presented in recognition of outstanding service and enduring commitment to the NC State University community. The Staff Senate Cornerstone Award honors staff members whose dedication, integrity and collaboration strengthen the foundation of our institution.
More than 50 staff members from across the university were nominated for this award by fellow faculty and staff colleagues at NC State.
With 35 years of service to NC State Dining, Smith embodies reliability and institutional dedication as director of board operations, according to his nomination. His daily hands-on presence across all dining units keeps operations running smoothly, and his initiative in founding the Campus Enterprises Safety Committee demonstrates a proactive commitment to campus wellbeing. His co-leadership of the 200-member “Wolves on the Run” club further reflects his drive to build community and wellness across campus.
Lauren Smith, dietitian with NC State Dining, was also among the 50 individuals nominated for the award.