By StaffWritten by Estefania Castro-Vazquez, Assistant News Editor The Talley Student Union received a warm welcome from the N.C. State community Monday when the building’s newest addition... |News
By StaffMarch 18, 2013 (Raleigh, N.C.) – Yates Mill Bakery, NC State’s gourmet bakery, was recently awarded “Best Dessert” at A Toast to the Triangle™. The... |NC State Dining, News
By StaffWeek-long schedule of activities planned to mark milestone Raleigh, N.C. (March 17, 2014) –Talley Student Union will celebrate the completion of Phase I – the... |News
By StaffMarch 13, 2013 (Raleigh, N.C.) – NC State Dining at NC State has officially opened One Earth World Cuisine in the New Talley Student Union.... |NC State Stores, News
By asbarne2NC State Bookstores SIXTH ANNUAL Tee Shirt Design Contest Win big, help the Pack! The grand prize and runner up shirts will be seen for... |NC State Dining, News
By StaffFor the past five years, Today’s Dietitian has asked readers to nominate colleagues who they believe have accomplished incredible feats in the dietetics field, who have gone... |NC State Dining, News
By StaffMarch 3 2014 (Raleigh) — NC State Dining at NC State’s Registered Dietitian, Lisa Eberhart, received the Outstanding Dietitian of the Year Award by the... |Lonnie Poole Golf Course, News
By Jennifer GilmoreThe Carol Johnson Poole Clubhouse, located on the Lonnie Poole Golf Course at NC State, is now open to the public after a year of... |NC State Dining, News
By StaffFebruary 17, 2014 (Raleigh, N.C.) – Hosted by NC State Dining at NC State, the nutrition initiative “Taste the Difference” will launch beginning February 24...