By Lauren GreeneClark Dining Hall was the site of NC State Dining’s inaugural family-style Thanksgiving lunch on November 28, 2019. The event was held for students who... |News
By Spencer PendletonEffective November 20, NC State is officially labeling food products that contain pork or pork by-products. The change in labeling comes about after NC State’s... |News, Wolfpack One Card Services
By Jennifer GilmoreNC State Dining is gearing up for the 2017-2018 with improvements not only to meal plans but also to its operations. Student Meal Plans: NC...
