By Lauren GreeneYour Local Greens, a North Carolina based company, is the new supplier of lettuce for the salad bar at Fountain Dining Hall. Keith Smith, director... |NC State Dining
By Lauren GreeneFountain Dining Hall opened its new salad bar — the largest on-campus — August 20, just-in-time for the start of the fall school semester. The... |Human Resources
By Lauren GreeneNC State’s Department of Risk Assessment have listened to your feedback and are now offering free online training on Workplace Violence Prevention for Managers and... |Campus Enterprises Spotlight
By Lauren GreeneAugust 2019 Tuffy’s Team Group/TeamTuffy’s Diner Group Nomination:“They always take extra time and care to make sure that my gluten-free burger is not contaminated. They... |NC State Dining, News
By Lauren GreeneNC State Dining is introducing a new and improved sushi offering for Fall 2019. Sushi with Gusto, a leader in providing one of the freshest,... |Campus Enterprises Spotlight
By Lauren GreeneJuly 2019 Saiesh Prabhu Student EmployeeLos Lobos and CE Ambassador Saiesh’s Nomination:“A fellow student employee recognized Saiesh when they filled out their satisfaction survey. The... |NC State Dining, News
By Lauren GreeneThe Agroecology Education Farm (AEF) at NC State is in the process of building its second hoop house, which will allow for crops to be... |NC State Dining, News
By Lauren GreeneStarbucks, located in Talley Student Union, re-opened on July 8. The remodeled coffee shop features expanded counter space that was achieved by removing the glass... |Campus Enterprises Spotlight
By Lauren GreeneJune 2019 Loren Strong Student EmployeeNC State Stores Loren’s Nomination:Loren is just an awesome employee. When she comes to work, there’s no procrastinating, she begins...
