By StaffCourse Ready is NC State’s digital-preferred, flat-rate course materials program designed to streamline access to essential course materials for undergraduate students enrolled in undergraduate courses... |NC State Dining, News
By StaffPaul Matney, NC State Dining’s Business Officer, was the staff recipient of the 2024 NC State Sustainability Awards. A strong advocate for sustainability, Paul established and leads... |#Professional, News, Student Employee Development
By Wesley HenshawCampus Enterprises employs more than 1,000 NC State students each semester, offering a diverse range of positions to be filled. The division places high value... |Marketing and Communications, NC State Dining, News
By Wesley HenshawNC State Dining and Campus Enterprises Marketing + Communication won Gold in the Special Events category for the 2023 Collegiate Advertising Awards for their Sweet... |NC State Dining, News
By Wesley HenshawNC State Dining is committed to feeding the Wolfpack sustainably, taking several initiatives to reduce waste and responsibly source products. This year, the program continued... |NC State Dining, News
By Wesley HenshawNC State Dining continues to expand resources for students with food restrictions by joining other major universities in the Spokin app’s Verified College Program. The Spokin... |NC State Dining, News
By Wesley HenshawNC State Dining offers a unique learning experience to students with a passion for food science and nutrition. The Dining Diplomat Program prepares students for... |NC State Dining, News
By StaffCampus diners will have the opportunity to enjoy a menu of delicious dishes curated by NC State Chef Antonio M. Eaton at One Earth in... |NC State Dining, News
By Wesley HenshawOn December 5, hundreds of students took a break from studying for exams to form a long, winding line outside of Fountain Dining Hall as...
