August 14-16, 2019
Students interested in a maximizing their college experience with an on-campus job can move onto campus early* and enjoy a hands-on, interactive three-day training program. They will learn everything they need to know to have a fun campus job cooking with NC State Dining! Students will learn how to:
- work in a fast-paced environment to prep, serve and restock food items
- prepare small batch cooking in a high-volume food service environment
- produce food following detailed, standardized recipes
- maintain temperature and sanitation to ensure food safety
- provide excellent customer service to all guests
- more
Plus you’ll:
- get to move in as early as August 13*
- be paid $8.50/hour for training
- make new friends
- interact with our award-winning chefs and culinary professionals
- be qualified for a flexible, part-time student position on our dining team
- set yourself up for advancement and leadership growth with the potential to earn $11.50/hour
Space is limited, so interested students should apply early >>
No experience is required. First year students are encouraged to apply.
* Early move-in (starting August 13, 2019) available to students who have already secured on-campus housing through University Housing.