Recent Posts

One Earth Honors Black History Month with Special Menus

Campus diners will have the opportunity to enjoy a menu of delicious dishes curated by NC State Chef Antonio M. Eaton at One Earth in...

Carol Xiao wins first round of culinary competition

NC State Dining recently held an internal culinary competition to boost creativity and develop recipes to inspire menus on campus. The competition, titled Master the...

NC State Chef earns Silver at NACUFS South Conference

NC State Executive Chef Brian Corcoran represented the university at the 2023 Culinary Challenge held at the National Association of College and University Food Services’...